Indian Stone Flower Spice (Patthar Phool)

Available in Stock


Note: Please keep it in a Cool & Dry Place Best before 4 Months from date of packaging
Don’t accept if seal is broken
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Product Description

  • 100% pure – we never add preservatives or fillers to our spices : Our products are hand picked and natural, pure, vegan
    Hygienically packed in facility meeting food safety standards. Store in a cool, dry place in an airtight container and preferably refrigerate after opening
  • All Dawn Lee spices are hygienically packed and undergo stringent and rigorous laboratory tests to meet FSSAI food safety norms
    Stone flower spice (Dagad Phool | Kalpasi | Patthar Ke Phool).
  • Store in cool and dry place, avoid using wet spoon to handle this product. Comes in a handy zipper stand-up pouch
    Dagad phool or stone flower is a lichen.
  • It has no taste, no smell and is light like paper. You cannot crush it or powder it – it has to be torn apart like say, cellophane tape
Weight .025 kg
Dimensions N/A


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