Nutmeg Powder | Jaiphal Powder | Improves Digestion | Enhancing Flavor in Cooking | Cold & Cough Healer | Act as a Kidney Detoxifier

What is Nutmeg or Jaiphal?
Jai phal, also known as nutmeg, is a spice derived from the seed of the Myristica fragrans tree, which is native to Indonesia. The fruit of this tree is the source of two different spices: nutmeg and mace. The nutmeg seed is found within a yellow, edible fruit that is roughly the size and shape of a small peach. When the fruit is split in half, it reveals a net-like, bright red covering over the seed. This covering is known as mace, which is collected, dried, and sold separately.

Ayurvedic Reference

जातीफलम जातिकोशम मलती फलमित्यापि |
जातीफलम रसे तिक्तम तिक्षणोषणम रोचनम लघु।
कटुकम दीपनम ग्राही स्वर्य श्लेष्मानीलापहम।।
निहंती मुखवैरस्यम मलदौगर्धन्य कृष्णताः।
क्रमिकासवमिश्वसशोषपीनसहृदन ज:।।

Jai phal, known by its Sanskrit names jaatifal, jaatikosh, and malatiphala, possesses certain characteristics. It has a bitter taste and is considered piercing, light, and hot in potency. It is known to enhance digestive fire and is beneficial for treating anorexia. Jai phal is effective in managing diseases related to the kapha and Vata doshas, as well as addressing conditions such as tastelessness of the tongue, foul odor from feces, worm infestations, cough, vomiting, sinusitis, and heart diseases.

Don’t sacrifice the health benefits of this precious spice due to its challenging usage or short time. We have the solution: a high-quality nutmeg powder that is easy to use and integrates into your daily routine. Enjoy the advantages of nutmeg effortlessly, even with a busy schedule.

Dawn Lee’s nutmeg powder is renowned for its best quality. It is carefully sourced to ensure superior standards. This high-quality nutmeg powder is not only easy to use but is also free from any preservatives or fillers. By incorporating Dawn Lee’s nutmeg powder into your culinary and medicinal practices, you can enjoy the beneficial properties of this spice while being confident in its purity and authenticity.

Here are some interesting facts about nutmeg and its multiple uses:

• Medicinal Benefits: Nutmeg aids digestion, relieves nausea, reduces inflammation, and alleviates pain. It promotes calmness and can be used as a natural sleep aid.
• Culinary Uses: Nutmeg adds a warm, sweet, and nutty flavor to both savory and sweet dishes. It is used in spice blends, sauces, soups, and desserts.
• Aromatic Qualities: Nutmeg’s distinct aroma is associated with the holiday season. It is used in perfumes, soaps, and candles, creating a warm and comforting scent.
• Essential Oil: Nutmeg essential oil is derived from the seed and has stimulating and uplifting properties. It enhances mental clarity and focus, commonly used in aromatherapy.
• Traditional Remedies: Nutmeg has been used in Ayurveda to treat gastrointestinal disorders, respiratory issues, menstrual problems, and even as an aphrodisiac.
• Dental Care: Nutmeg oil, with its antibacterial properties, is used in traditional dental care to combat oral infections and bad breath.
• Nutritional Value: Nutmeg is rich in nutrients like manganese, copper, magnesium, vitamins B6 and C, and dietary fiber.

When purchasing nutmeg, it is recommended to buy it from a reputable source to ensure quality. Dawn Lee provides nutmeg in powder form and is known for offering the best quality products.
It’s advisable to consult healthcare professionals or Ayurvedic practitioners before using nutmeg for medicinal purposes, especially if you have underlying health conditions or take medications, or pregnant or lactating mother.