Immune Herbs | Kutki Chirata Mix | Treats Fever | Controls Bile Secretion | Aids in Relieving Chronic Infections | Alleviates Cough, Asthma & Inflammation

Are ancient herbs replacing tablets in our kitchens?
Ayurveda has gifted us with magical medicinal herbs from nature. However, these herbs are diminishing, and we have become dependent on tablets that may harm our inner body.

Kutki and chirata, natural antibiotics with numerous health benefits mentioned in ancient scripts, are part of Dawn Lee’s mission of “adding Ayurveda to routine” and “food is medicine.”

Classical Reference:

अथ कटुकाया नामगुणानाह 

कटवी तु कटुका पाके  तिक्ता रूक्षा हिमा लघु |
भेदिनी दीपनी हृद्या कफपित्तजवारापहा |
प्रमेहशवासकासासत्रदाह कुष्ठक्रीमीप्रणुत् ||

(Shloka No 152, Bhav prakash Nighantu, Haritakyadi Varga)

अथ किरातकस्य (चिरायता) नामगुणानाह

किरातकोन्यो नैपालः सोर्द्धतिक्तो जवरान्तकः।।
किरातः सरको रुक्षः शीतलस्तीक्तो लघु।
सन्निपातज्वरश्वास कफपित्तास्त्रदाहनुत।
कासशोथत्रशाकुष्ठज्वरव्रणकृमिप्रणुत।।

(The Bhavprakash nighantu, edition of 2010: verse 153-155, page no- 72-75.)

Swertia Chirayta, a vital Ayurvedic herb, grows in the upper Himalayas. It promotes liver health, controls bile secretion, and treats fever. With a cooling and bitter taste, it also alleviates cough, asthma, and inflammation.

Together, they form a potent combination that synergistically enhances their effects. These herbs have anti-inflammatory, antioxidant, and antimicrobial properties, promoting overall well-being.

Trust in the wisdom of ancient healing traditions and Embrace a tablet-free lifestyle with Dawnlee’s Nutraceutical range.