Combo Pack 3 Blended Magic masala. Hing, Garam Masala Green Coriander Leaves Powder. 100% Natural
No adulteration, No artificial color or flavor, No preservatives, No fillers.
Comes in a durable zip lock bag, sealed to preserve the natural flavor, freshness and taste. Dawn Lee products are a rare Combination Of traditional taste & spices. You will get the feel of homemade with 18th-century goodness in our range.
Hing: “The Digestive Spice” Dawn Lee provides you with pure and adulteration-free Hing (Asafoetida). It is considered a digestive spice and is frequently used in Indian cuisines. Dawn Lee’s Raw Hing is Gluten-free with no added preservatives and has a stronger flavour and aroma.
Green Coriander Leaf Powder: Best Basic ingredient for making variety of gravy and curry recipes. Used in soups, chutneys and sauces. Green Coriander Leaves Powder which is adding flavor to all types of dishes. It is widely used as a major ingredient the preparation of Garam Masala.
Garam Masala: Dawn Lee provides you with a pure, adulteration-free, and original blend of Indian Spices, known as Garam Masala. It first originated in 13th century Northern India and is a blend of spices that are considered body-warming.
|Ingredients (Garam Masala)||
Ceylon Cinnamon. Lalpari Clove, Black pepper, Bay leaf, Mace, Nutmeg, coriander powder, Fennel seeds, cumin Seeds, Green Cardamom, Black Cardamom.
|Health Benefits (Garam Masala)||
(Based on Several Studies) Improves digestive fire
|Direction of Uses (Garam Masala)||
▪️ Add the product to the cuisines of your choice.
|Ingredients (Green Coriander Powder)||
Green Coriander Leaf Powder
|Health Benefits (Green Coriander Powder)||
(Based on Several Studies) Lower your blood sugar, Fight infections, Great source of vitamin A, May Prevent Heart Diseases, Enhances Digestion
|Direction of Uses (Green Coriander Powder)||
Add to your daily cooking to spice up the flavors and make your food more delicious as per taste.
Kabuli Raw Hing
|Directions To Use (Hing)||
▪️ Use just a small pinch as a flavouring agent and spice in the Indian Cuisines.
|Health Benefits (Hing)||
(Based on several studies)- Reduce flatulence
Store in a cool and dry place. Keep away from moisture and direct sunlight.
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