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Green Cardamom 8 mm (Hari Elaichi)


(Per 50-400Gm)

Used widely across various kinds of foods and beverages, cardamoms have a fruity menthol-like flavour that adds freshness in every preparation.


100% PURE – We never add preservatives or fillers to our spices: 100% SATISFACTION.

Our products are handpicked and Natural, pure, vegan and chemical-free herbal seeds.
• Black Cardamom is an essential ingredient in Indian cuisine.
• Black Cardamom is also known as brown cardamom and is used in recipes like Garam Masala spice mixture and other masala mixes.
• The Smokey aroma and flavor best describes Black Cardamom. Along with green cardamom, these are the most prized spices in Indian cuisine.
• Hygienically packed in facility meeting food safety standards. Store in a cool, dry place in an airtight container and preferably refrigerate after opening.
• All Dawn Lee Spices are hygienically packed and undergo stringent and rigorous laboratory tests to meet FSSAI food safety norms.

Weight .050 kg

400gm, 200gm, 100gm, 50gm

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