Dawn Lee Natural Whole Cashew Nuts (Kaju) Dry Fruits W240 Bold Size Premium Quality Nuts

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Note: Please keep it in a Cool & Dry Place Best before 4 Months from date of packaging
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Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant protein. They’re also a good source of copper, magnesium, and manganese

100% PURE – We never add preservatives or fillers to our spices: 100% SATISFACTION. Our products are handpicked and Natural, pure, vegan and chemical free herbal seeds.
2. Whole cashew nuts/kernels Natural Source of Protein – Protein is essential for building and repairing muscles. High in Magnesium – Magnesium helps protein synthesis, muscle and nerve function, blood glucose control, blood pressure regulation and reduces constipation.
3. Source of Zinc– Zinc is an essential trace element that strengthens the immune system. High in Manganese –Manganese is an essential element for healthy bones.
4. Packed in food safe material to retain freshness of cashews. The seeds are used as an ingredient in cooking in several cultures as they add a nutty flavor to food

Protein 5 gm, carbohydrate 9 gm, calories 170 gm, total fat, 13 gm , dietary fiber, 1 gm, sugar 2 gm

Weight 0.100 kg
Dimensions N/A

100gm, 200gm, 250gm, 400gm


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